I was among the first one to reach the restaurant at 7.20pm together with a few of them. Most were still on the way or either have yet to leave the house. Upon reaching, we were brought to the second floor where our private room was located.
By 8.30pm, most of the attendee had arrived, minus Tan Sri CK, Nai Shan and Su Ann. Tan Sri CK and Nai Shan arrived 15 minutes later while Su Ann arrived way later, at about 9.15pm because she went for hair dressing.
We took the RM 698nett Chinese banquet set for the dinner which include 9 dishes, 2 bottles of soft drinks, Chinese Tea and a complimentary Red Wine.
Obviously, we added a set of Yee Sang for each table. The Yee Sang was priced at RM 55++ for a set.
Salmon Yee Sang
The Salmon slices were thick, in fact one of the thickest I'd experienced throughout my Yee Sang experience during the CNY.
The Salmon slices were thick, in fact one of the thickest I'd experienced throughout my Yee Sang experience during the CNY.
It was very loud and noisy during the tossing session, with voices coming from everyone particularly Jason, yelling, shouting, chanting the auspicious statements in hope for a better Tiger year ahead.
Complimentary Red Wine
Have no idea of what Red Wine is this. Surprisingly, it tasted decent as it was not too dry and spicy.
First dish of the night, here comes the Four Seasons of Happiness.
Four Seasons of Happiness
Consisted of Taupok stuffed with fish paste, Scrambled Egg with Shark Fins, Cold Seasoned Baby Octopus and a Fuchok Wrapped Mixed Vegetarians with Mushrooms.
Consisted of Taupok stuffed with fish paste, Scrambled Egg with Shark Fins, Cold Seasoned Baby Octopus and a Fuchok Wrapped Mixed Vegetarians with Mushrooms.
The Four dishes
I expected a better combination for this appetizer. The Fuchok Wrapped Mixed Vegetarians and the Scrambled Eggs were easy to prepare dishes. It would be better if they slip in some meat or uncommon dishes. Overall, the combination was just alright, nothing really wow in particular.
I expected a better combination for this appetizer. The Fuchok Wrapped Mixed Vegetarians and the Scrambled Eggs were easy to prepare dishes. It would be better if they slip in some meat or uncommon dishes. Overall, the combination was just alright, nothing really wow in particular.
Shark Fin's Soup
What a shame that they include the artificial crab stick and slices of mushroom into their supposedly claimed premium dish. I suppose it were intended to provide extra bites, but that spoils the taste of the soup!
What a shame that they include the artificial crab stick and slices of mushroom into their supposedly claimed premium dish. I suppose it were intended to provide extra bites, but that spoils the taste of the soup!
Steamed Chicken with Soy Sauce
The chicken meant were soft, tender and juicy. They were nicely seasoned and were great on their own. There were condiments of chili sauce and minced garlic for extra taste.
The chicken meant were soft, tender and juicy. They were nicely seasoned and were great on their own. There were condiments of chili sauce and minced garlic for extra taste.
Sweet and Sour Fried Grouper
The Grouper was nicely fried, maintaining the meat softness and sweetness. It was huge and full with meat. Gravy wise, it was decent.
The Grouper was nicely fried, maintaining the meat softness and sweetness. It was huge and full with meat. Gravy wise, it was decent.
Butter Prawn with Glass Noodles
It tasted bland and lacks the kick factor. Making things worse, the prawns were not really fresh.
It tasted bland and lacks the kick factor. Making things worse, the prawns were not really fresh.
Hong Kong Glutinous Rice
The rice were perfectly steamed, resulting to a smooth and sticky texture. It was well seasoned too with generous preserved meats such like "Lap Yuk", "Lap Cheong" and chicken.
The rice were perfectly steamed, resulting to a smooth and sticky texture. It was well seasoned too with generous preserved meats such like "Lap Yuk", "Lap Cheong" and chicken.
And the desserts for the night,
Honey Sea Cocunut with Longan
The next time you are looking for cold refreshing dessert with thirst quencher effect, then this is the answer!
The next time you are looking for cold refreshing dessert with thirst quencher effect, then this is the answer!
The dinner overall was satisfactory. But the main purpose for most, it was not the eating but for catching up. And here, there were some shots of the attendee for the night.
and
We are not so serious after all!=)
What a great night it was with great companies and a great catch up! Although the food was not that memorable, but the catching up was indeed memorable. Hopefully, come next year all of us will still keep in touch with each other and another reunion dinner for Tiger year would very much be welcome. Cheers people and see you guys around! =)
Price: 5/10
Verdict: The portion were rather big. However, there were more misses than hits. Other than the Glutinous Rice, the whole dinner was rather forgettable.
Kam Lun Tai Sri Petaling
38D-G, 38D-1, 38C-1
Jalan Radin Anum
Bandar Baru Sri Petaling
57000, Kuala Lumpur
Tel: 603-9059 5122
Atmosphere: 6/10
Food: 5.5/10 (non-halal)Price: 5/10
Verdict: The portion were rather big. However, there were more misses than hits. Other than the Glutinous Rice, the whole dinner was rather forgettable.
Kam Lun Tai Sri Petaling
38D-G, 38D-1, 38C-1
Jalan Radin Anum
Bandar Baru Sri Petaling
57000, Kuala Lumpur
Tel: 603-9059 5122
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